An edible seed of a plant, often green, used as food.

Refers to a variety of plant in the legume family, often found in Indian cuisine.

फलीदार पौधा

English Usage: Indian peas are commonly used in dishes like dal and khichdi.

Hindi Usage: भारतीय मटर अक्सर दाल और खिचड़ी के व्यंजनों में उपयोग की जाती हैं।